Please note that the pick-up time will be Friday between 12pm and 1pm.

Menu

Slow-Roasted Tomato Salad

A blend of crisp romaine lettuce, baby arugula, roasted tomatoes, quinoa, and basil pine nut pesto dressing

Meat entrée - Beef Brisket

Lean, tender brisket of beef in a savory sauce

OR

Vegetarian entrée option - Sweet Potato Spinach Quinoa Gratin

Layers of roasted sweet potatoes, spinach, quinoa, baked in a coconut milk saffron sauce

Potato Kugel

Crispy on the outside and fluffy on the inside

Sufganiyot

Homemade, jelly donuts topped with powdered sugar

* Challah roll included with every meal

Order your Shabbat Take Away Meal by noon on Wednesday for Friday pick-up

$18 each